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06
2012
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Mid-Autumn Festival Egg Yolk Moon Cake Popular Shendan Salted Egg Yolk as Delicious Heritage Ambassador
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With the approach of the Mid-Autumn Festival, the moon cake "war" on the market has also entered a white-hot stage. In this year's moon cake market, businesses launched a number of new flavors of the characteristics of moon cakes. Among the many varieties of mooncakes, traditional egg yolk mooncakes are still the most popular among customers.
With the approach of the Mid-Autumn Festival, the moon cake "war" on the market has also entered a white-hot stage. In this year's moon cake market, businesses launched a number of new flavors of the characteristics of moon cakes. Among the many varieties of mooncakes, traditional egg yolk mooncakes are still the most popular among customers.
Custom-made moon cakes become a new choice
With the continuous improvement of the quality of life, consumers pay more and more attention to food safety. This year's Mid-Autumn Festival, many cake rooms and manufacturers launched custom-made moon cake activities. Manufacturers produce moon cakes according to the requirements of consumers, which not only avoids the waste of raw materials, but also allows consumers to enjoy fresh and healthy moon cakes. Many consumers said that many moon cakes on the market have been stored for a long time and they are not at ease. Custom-made moon cakes are more reassuring. And custom-made moon cakes can be decided according to their own preferences, and personalized moon cakes can also be customized.
According to a pastry manufacturer, there are more than 1000 boxes of moon cakes customized every day, and many consumers order many boxes at a time. Sometimes the mooncakes sold are still hot, and the fresher they are, the more popular they are with consumers. Custom-made moon cakes not only eat their own rest assured, but also can choose their own exquisite packaging, gifts also have face. Custom-made moon cakes have become another option for people to buy moon cakes.
Egg yolk moon cake most popular in the market
Although this year's launch of the characteristics of the moon cake emerge in an endless stream, but the traditional egg yolk moon cake still firmly occupy the market. According to the manufacturer, due to the price increase of nuts this year, although the price of egg yolk moon cakes has also increased, there are still many customers who buy egg yolk moon cakes, and egg yolk moon cakes are still very popular with consumers. The manufacturer said that the sales volume of egg yolk moon cakes is very large, and it is also the best selling traditional moon cakes.
In the minds of most consumers, the traditional egg yolk moon cake still occupies an important position. A consumer said: "after eating moon cakes for so many years, I still feel that egg yolk moon cakes are delicious. I feel that only egg yolk moon cakes can be regarded as moon cakes." It is understood that each 250g egg yolk moon cake has been sold to 20 yuan, and people still come to buy it.
Shen Dan salted egg yolk sought after by manufacturers
At present, the egg yolks used to make moon cakes on the market are mixed. According to experts, in the food industry, egg yolk powder is a common substitute for eggs, but there will be varying degrees of nutritional loss in the process of processing, and in order to extend the shelf life, manufacturers will add various additives to the egg yolk powder. Coupled with loose supervision, many egg yolk powders on the market do not have detailed ingredients at all. Eating too much of this kind of food will have adverse effects on human health.
Recently, Shendan salted egg yolk has been sought after by moon cake manufacturers. Because Shendan egg yolk is rich in protein, fat, calcium, iron, vitamins and other nutritional ingredients, it does not add any pigment or preservative during processing, and strictly tests various health indicators. Its company's quality inspection personnel account for 30% of the production workers, ensuring that 100 percent of the egg products pass the inspection and are called "egg essence" by nutritionists ", the lecithin in egg yolk has a special nutritional and health care effect in brain and intelligence. Shendan salted egg yolk is derived from natural red duck eggs. It adopts constant temperature pickling technology to ensure that each egg is salty and salty. Using high temperature and high pressure sterilization process vacuum packaging, convenient storage, longer shelf life. It is understood that the Shen Dan salted duck egg yolk is more suitable for making moon cakes than ordinary egg yolk. The moon cakes made of Shendan salted egg yolk are loved by customers after they are listed in major supermarkets across the country, and they have become the first choice for ordinary people to buy moon cakes.
Mid-Autumn Festival Egg Yolk Moon Cake Popular Shendan Salted Egg Yolk as Delicious Heritage Ambassador
Hubei Shendan Health Food Co., Ltd.
E-mail : china-shendan @ vip. 163.com
Address : No. 888 Gaoxin Avenue, East Lake New Technology Development Zone, Wuhan
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