News Center
NEWS CENTER
30
2023
-
06
Handle hundreds of millions of eggs a year! See how this enterprise in Hubei "digital" intelligence
Classification:
About an egg.
How many ideas can you have?
Steaming, boiling, frying, cooking......
There is a company in Hubei
They start from the egg itself
There are 1000 ideas.
(Changjiang Cloud News reporter Wu Tong Tian Chang responsible editor Xie Yajing) Hubei is a large province of poultry and eggs, laying hens breeding year-round in more than 0.2 billion, egg exports and exports have long ranked first in the country, how to turn the production advantage into industrial victory? Changjiang Cloud News takes you into Hubei Shendan Company to see Hubei's traditional egg products "break through the circle" and play new tricks.
Reduce salt by 20%! An egg becomes more delicious
The traditional delicacies of the Dragon Boat Festival include not only the zongzi that sings the leading role, but also salted duck eggs and preserved eggs that are smooth and tender. Before and after the Dragon Boat Festival, in the major supermarkets in Hubei, the salted duck egg and preserved egg counters have the highest base and the largest flow of people.
"There is no shortage of food or drink now, but we should eat less oil and water. The old man's" three highs "are also very dangerous, so we bought some light preserved eggs mixed with salted eggs." Mr. Ke, a Wuhan citizen, told the Changjiang Cloud News reporter.
A reporter from Changjiang Cloud News found that this year, thin salt and oily salted duck eggs with 20% salt reduction have become the "crown of sale". This is followed by VE fresh duck eggs, whose vitamin E content is 2.7 times that of ordinary eggs. Pregnant duck eggs rich in folic acid are also popular. These products all come from the same company-Hubei Shendan.
Three "eggs" hair! An egg becomes more nutritious
Hubei Shendan Health Food Co., Ltd. was established in April 1999. It is a national key leading enterprise in agricultural industrialization based on egg product processing and egg (seed) poultry breeding. The company has the only key egg laboratory in the country. The company currently handles hundreds of millions of eggs annually.
Knowing that seeds are the "chips" of agriculture, Hubei Shendan has independently cultivated three new egg-laying poultry varieties, namely Shendan 1 egg quail, Shendan 2 green shell egg duck and Shendan 6 green shell egg chicken, after more than ten years. Among them, Shendan No.1 egg quail is jointly cultivated by Shendan Company and Animal Husbandry and Veterinary Research Institute of Hubei Academy of Agricultural Sciences. The eggs laid by this quail are uniform in size, rich in nutrition, and conducive to large-scale production and packaging.
After that, Hubei Shendan Company continued to "work hard" on food health and continuously developed new products: 20% less salt than traditional salted eggs, adding points to health.Thin salt and oily salted duck eggs; suitable for export qualityOil sand cooked egg yolk; Hubei flavor all-match good sauceCrayfish with salted egg yolk; The proportion of egg yolk is large, and the fried rice with egg is fragrant.32% Black Chicken Green Egg; Containing vitamin E and folic acidPregnant Duck Eggs; containing lecithin, cephalin, organic zinc and luteinPZL Children's Quail EggsThe eggshell is used as a natural pottery jar, high-quality glutinous rice and stuffing are poured into the egg, and then wrapped in a glittering golden coat and steamed at high temperature.Golden Egg Dumplings; and Qu Yuan's hometownPearl Yolk Dumplings(autotrophic quail salted egg yolk) andZigui Navel Orange Zongzi……
In addition, Shendan Company has also cooperated with Huazhong Agricultural University, Hubei Academy of Agricultural Sciences and other colleges and universities to establish three complete industrial innovation chains from breeding, breeding to processing.
Dai Shuxiang, executive deputy general manager of Hubei Shendan Health Food Co., Ltd., said: "At present, our R & D team, one is to do laboratory research and development, and the other is how to industrialize the products developed by the laboratory."
"Membrane lock fresh"! An egg sells further.
In addition to making a big fuss about "health", Hubei Shendan Company is still trying to sell eggs further. For example, at the beginning of this year, a large number of "membrane lock fresh preserved eggs", in the country for the first time the use of new food grade coating to replace the traditional process. Different from the traditional way of wrapping plant ash, quicklime and mud, the preservation time of the preserved egg shell is extended from 25 days to 45 days after a layer of white food-grade raw material coating is applied to the preserved egg shell.
"The outside is a layer of protective film. After the eggshell strength is enhanced, the damage rate will be reduced by 70% during transportation, so we can sell it to further places." Wang Yulin, manager of the technical department of Hubei Shendan Health Food Co., Ltd., told the Changjiang Cloud News reporter.
At present, the key egg processing laboratory is still developing a series of new products such as boiled eggs, mayonnaise, preserved egg sausage, dried eggs, vinegar egg liquid, etc. At the same time, three national standards and a number of industry and local standards have been drafted, such as "preserved eggs", "technical specifications for clean egg processing and circulation" and "general principles for quality of marinated eggs.
Handle hundreds of millions of eggs a year! See how this enterprise in Hubei "digital" intelligence
Hubei Shendan Health Food Co., Ltd.
E-mail : china-shendan @ vip. 163.com
Address : No. 888 Gaoxin Avenue, East Lake New Technology Development Zone, Wuhan
Powered by www.300.cn The site supports IPV6
