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2023

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Shendan Nutritional Ingredients Popular and Stunning at the 11th China Food E-commerce Festival

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Shendan Nutritional Ingredients Popular and Stunning at the 11th China Food E-commerce Festival

On March 28, Hubei Shendan Company, a national-level key leading enterprise in agricultural industrialization, brought the "Egg Family" to the 11th China Food Material E-commerce Festival. Healthy nutritious ingredients, brand-new fashion packaging is popular, Wuhan Guobo A2 Pavilion C01 is waiting for you!

(I) Golden Egg Dumplings & Crispy French Quail & Vinegar Egg Unique

 

Is it an egg or a rice dumpling? As one of the "eye-sucking kings" of this food exhibition, Shendan Company continues to introduce new ones on the basis of inheriting traditional food culture, and skillfully integrates egg dumplings to launch cool "Golden Egg Dumplings". Golden Egg Dumplings use eggshells as natural clay pots. High-quality glutinous rice and stuffing are poured into eggs, and then wrapped with a golden coat. After cooking at high temperature, delicious food and beauty are allowed to flow freely on the tip of the tongue. Dragon Boat Festival to send golden eggs! to be no. 1 title product golden egg! Reunion time to eat golden eggs! Let you good luck, full of blessings!

The golden wedding symbolizes love such as Jin Jian, the white head grows old together, the golden egg implies good luck and good luck, the first dish of the wedding banquet takes the golden egg as the carrier, implying that the golden egg is accompanied by the golden egg for life. The golden wedding golden egg is based on the golden egg dumplings, with fillings such as red dates, peanuts, longans, lotus seeds, etc., implying an early birth of a baby. There is also the activity of paying a deposit on the spot and returning to the six tables after the wedding video is waiting for the new people!

There is such a product, people who have eaten it all say yes! This product is crispy French quail. French quail with low cholesterol content and secret sauce and inheritance technology, crisp skin and tender meat, healthy and delicious, so you can rest assured to eat meat, not afraid of cholesterol.

As early as 1800 years ago, the "Treatise on Febrile Diseases" written by Zhang Zhongjing, a medical saint of the Han Dynasty, recorded the vinegar egg prescription, which was a popular court secret recipe in the Ming Dynasty. CCTV "all over China" has also focused on the magical effect of vinegar eggs on regulating immunity. Shendan No.1 vinegar egg liquid, animal experiments have proved that it can reduce the ethanol content in blood by more than 20%, and is a veritable wine companion.

 

(II) membrane lock fresh preserved eggs & thin salt and oily salted duck eggs & loose eggs innovative products leading the trend

Hubei Anlu Songhua preserved egg production techniques were included in the list of intangible cultural heritage in Hubei Province. Shen Dan led the development of "preserved eggs" new national standard in December 1, 2015, preserved eggs officially entered the era of lead-free technology. The film method locks fresh preserved eggs, and uses food-grade raw materials to coat the film on the basis of lead-free process, so that the time of the heart is extended from more than 20 days to more than 40 days. The patented product is thin salt and oily salted duck eggs, with white and tender protein, yellow egg sand moistens and more oil, reducing salt by 20%, which is more in line with the needs of healthy diet.

It is an egg, but also a source of nutrition and power for a day! In order to solve the problems of egg yolk powder and nutrition loss in common edible methods such as white boiled and fried eggs, based on the experience of supplying many Japanese restaurants, a series of hot spring eggs and soft-boiled eggs have been launched.

The egg protein is smooth, tender and refreshing, and the egg yolk is thick with honey, which is delicious and does not choke. Hot spring eggs are made of raw eggs, only to bring you the ultimate experience of fresh and tender lubrication! There are also sun eggs and tender scrambled eggs for restaurants/canteens/group meals, which are convenient and fast.

 

(III) mayonnaise & Shen Dan Chu zongzi ingenuity and charm

Is it an egg or sauce? This is a versatile sauce: can be mixed with rice, noodles, bread, French fries, fried chicken legs, etc.; savor carefully, you will find: between the lips and teeth, a flow of oil salted egg yolk mellow... Shendan mayonnaise, ingenious selection of salted duck egg yolk with export quality, with original flavor and crayfish taste, versatile sauce, exported to Europe and the United States, pass authentic Chinese flavor.

As Qu Yuan's hometown and the birthplace of the Dragon Boat Festival culture, Hubei, the core of Chu culture, has formed a unique Chu rice dumpling culture. Based on this, Shen Dan Company has developed a series of products of "Shen Dan Chu Dumplings" with many flavors.


There are not only many new products in this exhibition, but also many activities and interactions waiting for you. Come and eat on the spot! The person in charge of the exhibition said that Shendan has always taken "providing consumers with safe, nutritious, delicious and innovative products" as its corporate purpose. This food exhibition focuses on the safety and innovation of products, the dual experience of nutrition and delicacy, and the interaction with customers. I hope that in this process, the culture of healthy eggs, the quality of ingenuity and the deliciousness of eggs can be passed on to everyone!

Shendan Nutritional Ingredients Popular and Stunning at the 11th China Food E-commerce Festival